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Servings | Prep Time |
2cups | 5 minutes |
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Notes:
For all my projects, I usually will wipe all tools, vessels, containers, etc with either distilled white vinegar or rubbing alcohol to ensure no contaminants. I just use a paper towel and wipe everything thoroughly. Make sure everything is THOROUGHLY dry before starting your project. You do not want any moisture in your vessels.
This recipe needs 1/4 cup carrier oil total. If you wish to eliminate the Jojoba and Sunflower oil, just use 1/4 cup carrier oil of choice.